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What’s up with the whole FDA-Trans Fats Ban?

After years of legal wrangling the FDA has finally takes steps to ban Trans fatty acids from our food supply.

Eat Well For Life!

Recipe substitutions you can Live with. It is estimated that an astounding 75% of killer diseases, are directly related to what we consume (how we eat). Too much sodium, fat, cholesterol and sugar and not enough fiber, lean protein, fruits and vegetables are the major contributors of heart disease, diabetes, stroke, and certain types of…

Portion Control

A good guideline to help understand portion sizes is to translate the abstract information represented by the serving size into something visual that is easily remembered. Simply compare the serving sizes of particular foods to familiar objects. Examples of a single serving include: Vegetables or fruit are about the size of your fist. Pasta is…

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