High Protein Fudgesicles
12 ounces Chocolate (or vanilla) almond milk
2 scoops Chocolate Protein Powder,
1/4 Tbsp of cocoa powder,
1/8 Tsp Chocolate Stevia to taste, if desired.
With beater or immersion blender combine all ingredients making sure protein powder is fully incorporated, no clumps.
Pour into Popsicle molds. Freeze and serve.
Makes 6 to 8 Popsicles (depending on the size of your molds)