Spinach dip

Spinach Dip

1 1/2 cups 1% Milkfat Cottage Cheese

5oz container plain Greek Yogurt

2 tbsp milk as needed to thin to desired consistency

1.5 oz package powdered ranch dressing mix

5 oz Frozen Spinach thawed and squeezed dry

Optional:

2 spring Onions Chopped

1 8oz can water chestnuts drained (= 5oz drained)

Combine all Ingredients can chill 2 hours to allow the flavors to blend.